Plant Genetic Resources

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  Evaluating agromorphological traits of Greek wheat landraces and exploring their potential for bread and pasta making based on seed physical properties

  Styliani Protonotariou, Ricos Thanopoulos, Anastasios Katsileros, Penelope J. Bebeli , Ioanna Mandala

  37-54

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  Phenotypic diversity among finger millet (Eleusine coracana (L.) Gaertn.) landraces of Nepal

  Krishna Ghimire, Madhav Prasad Pandey, Bal Krishna Joshi, Surya Kanta Ghimire, Hira Kaji Manandhar, Devendra Gauchan

  1-14

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  Wild relatives of fruit trees in Syria: Genetic resources threatened by conflict

  Munzer Al Darvish, Anas Al Kaddour, Akram Bourgol, Yasser Ramazan, Yousef Hallak, Stephen Cavers, Joan Cottrell

  68-75

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  Characterization of microsatellite markers for the duckweed Spirodela polyrhiza and Lemna minor tested on samples from Europe and the United States of America

  Jae Kerstetter, Andrea Reid, Joshua Armstrong, Taylor Zallek, Trapper Hobble, Martin Turcotte

  46-55

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  Trends, challenges and opportunities in the in situ conservation of cereal landraces in Scottish islands

  Peter Martin, Olivia Shoemark, Maria Scholten, John Wishart, Adam Drucker, Nigel Maxted

  32-45

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  Phenotypic variations among okra (Abelmoschus esculentus (L.) Moench) genetic resources in Sudan

  Ibrahim Mohamed El Tahir

  20-31

• Where access and benefit-sharing comes from: A historical overview

  Aysegul Sirakaya

  74-88

• The role of tomato wild relatives in breeding disease-free varieties

  Hamid Khazaei, Adithya Madduri

  64-73

• Nutritional and phenotypic variations among newly selected African eggplant (Solanum aethiopicum L.)

  Olawale Olusesan. Oguntolu, Christian Okechukwu Anyaoha, Victor Anozie Chikaleke, Joseph Akindojutimi Temidayo Olofintoye

  38-48

• Morphological characterization of 23 Malus domestica Borkh cultivars from central Spain

  Alberto-Rafael Arnal, Almudena Lázaro, Javier Tardío

  22–37

• Survey and conservation of crop landraces in northwest Syria

  Munzer Al Darvish, Anas Al Kaddour, Akram Bourgol, Yasser Ramazan, Yousef Hallak, Shelagh Kell

  51-58

• Stylosanthes scabra: genetic variability of forage quality traits

  Fabiana Karla de Araújo Américo, Marcelo Ayres Carvalho, Juaci Vitória Malaquias, Allan Kardec Braga Ramos, Gustavo José Braga, Claudio Takao Karia, Carlos Eduardo Lazarini da Fonseca

  24-35

• The Genetic diversity of Dahanala traditional red rice and molecular markers associated with trichome density on adaxial surfaces

  Vidyamali Koodalugodaarachchi, Deepthika S. Kekulandara, Dikkumburage R. Gimhani

  10-23

• Estimation of genetic erosion on Ethiopian tetraploid wheat landraces using different approaches

  Alemayehu Zemede Lemma, Firew Mekbib, Kebebew Assefa, Zewdie Bishaw

  66-71

• West African Crop Wild Relative Checklist, Prioritization and Inventory

  Michael Nduche, Joana Magos Brehm, Michael Abberton, Garuba Omosun, Nigel Maxted

  55-65

• History and impact of a bean (Phaseolus spp., Leguminosae, Phaseoleae) collection

  Daniel Debouck, Marcela Santaella, Luis Guillermo Santos

  21-43

• ‘Zeitoun Ennour’: A new olive (Olea europaea L.) cultivar in Tunisia with high oil quality

  Fathi Ben Amar, Imen Guellaoui, Mohamed Ayadi, Olfa Elloumi, Mohamed Ali Triki, Mohsen Boubaker

  1-6

• Biodiversity assessment of African locust bean (Parkia biglobosa) accessions from Savanna and Forest zones of Nigeria as revealed by seed storage proteins and RAPD markers

  Pamela Eloho Akin-Idowu, Ayodeji O. Aduloju, Omolara I. Akinyoola, Dorcas Olubunmi Ibitoye, Uterdzua Orkpeh, Usifo G. Adebo, Yemisi O. Olagunju

  36-50

• Collecting and regenerating populations of the Allium ampeloprasum complex from Greece

  Ex situ management of leek crop wild relatives

  Chris Kik, Liesbeth de Groot, Gerlof Bottema, Marc op ’t Hof, Niels de Visser, Peter Willems, Toon van Doormalen, Stelios Samaras, Elias Polemis, Dimitris Tzanoudakis

  1-10

• A historical appraisal of the tropical forages collection conserved at CIAT

  Rainer Schultze-Kraft, Michael Peters, Peter Wenzl

  51-68

• Assessment of wild tomato accessions for fruit yield, physicochemical and nutritional properties under a rain forest agro-ecology

  Dorcas Ibitoye, Adesike Kolawole, Roseline Feyisola

  1-11

• Swedish Crop Wild Relatives: towards a national strategy for in situ conservation of CWR

  Jens Weibull, Jade Phillips

  17-23

• ECPGR recommended SSR loci for analyses of European plum (Prunus domestica) collections

  Hilde Nybom, Daniela Giovannini, Matt Ordidge, Stein Harald Hjeltnes, Jasmin Grahić, Fuad Gaši

  40-48

• Replenishment and rationalization of seed collections of pumpkin, vegetable marrow and summer squash for ex situ conservation and use for breeding in Armenia

  Alvina Avagyan, Gayane Sargsyan, Raya Balayan, Laura Tadevosyan

  49-52

• Developing a Methodology to Balance Benefit-Sharing: Application in the Context of Biodiversity Beyond National Jurisdiction

  Jane Eva Collins, Aysegul Sirakaya, Thomas Vanagt, Isabelle Huys

  24-39